Carmel Appellation Cabernet Sauvignon

Dry red wine produced from Cabernet Sauvignon grapes from the Upper Galilee. After having undergone extended fermentation with skins still on, the wine was aged in French oak barrels for 12 months. In order to preserve it's full potential, the wine was not fined and only coarsely filtered prior to bottling, therefore natural sediment may appear during bottle maturation.

Color	Red
Size	750 ml
Dryness	Dry
Mevushal	Mevushal
Producer	Carmel
Varietal	Cabernet Sauvignon
Alcohol Content	13.5
Wine Type	Table Wine
Pairs Well With	Steak Veal
Supervision	OU, Chug Chasam Sofer (Bnei Brak)
Region	Israel